Reserve Wines


Reserve – Dry Whites

’13 Chardonnay Reserve (0) $22

A light buttery aroma heightened by honey and mineral flavors. Hints of vanilla and apricot are wrapped in subtle oak nuances. Balanced acidity and a lingering buttercream finish make this a great food wine.

Bronze – Taster’s Guild International
’13 Riesling (0.4)  $20

Light floral aromas accent fresh crisp notes on this dry Riesling. A bright Honey-Crisp apple flavor explodes on the palate, finishing with a subtle lime-tone acidity.

Silver – International Eastern
 Silver – Finger Lakes International
Silver – Taster’s Guild International
’13 Gewürztraminer (0.2)  $21

An elegant spicy aroma opens this full bodied dry Gewürztraminer. The fresh acidity delivers subtle fruit flavors of apricot and pear that linger and then transition into a minerally finish.

Silver – Taster’s Guild International
 Silver – International Eastern
Silver – Indy International
Bronze – Mid American

Reserve – Dry Reds

’13 Merlot Reserve (0)  $24

The lush, concentrated fruit flavors of this 100% Merlot are enhanced by subtle barrel toast aromas. The wine’s richness and soft tannins linger on an extended finish.

 Silver – Critics Challenge
Silver – International Eastern
Silver – Finger Lakes International
Silver – Taster’s Guild International
Bronze – San Francisco International
’13 Malbec (0)  $27

All varietal, this wine delivers with aromas and flavors of plum and other dark fruit, offering an enjoyable sense of balance, length and texture.

 Gold – Critics Challenge International
 Silver – International Eastern
Silver – Taster’s Guild International
Bronze – San Francisco International
’13 Meritage (0)  $28

This concentrated Meritage is 34% Cabernet Sauvignon, 30% Merlot, 30% Cabernet Franc, 6% Malbec. Long lasting flavors of integrated red fruit and fine tannins are all nicely wrapped in a roasted oak finish. Pair with food and share with friends.

 Best of Class – International East Meets West Wine Challenge
Best Red – International East Meets West Wine Challenge
 Double Gold – International East Meets West Wine Challenge
 Gold – San Francisco International
 Silver – Taster’s Guild International
 Silver – San Diego International
Bronze – Finger Lakes International
’13 Cabernet Franc Reserve (0)  $25

Big, ripe cherry aromas combine with dark fruit flavors with layered threads of vanilla. The balance of fruit, acid, and structured tannins delivers a long soft oak driven finish.

Gold – San Francisco International
 Silver – Critics Challenge International
 Silver – International Eastern
 Silver – Finger Lakes International
 Silver – Taster’s Guild International
’13 Cabernet Sauvignon Barrel Select (0)  $32

Aromas of rich black cherry and French Oak vanilla are framed and balanced by firm tannins with good acidity. A lingering finish reveals more fruit and oak details.

 Platinum – Critics Challenge International
 Gold – San Diego International
 Silver – Finger Lakes International
 Bronze – International Eastern
 Bronze – Taster’s Guild International
 Bronze – San Francisco International

Dry White Wines


’15 Chardonnay (0) $16 NEW RELEASE!
Green apple and lemon blossoms aromas are driven by a mouthwatering abundance of citrus flavors.  Crisp and clean on the palate, this food friendly wine will pair with even the most decadent dishes.

’14 Chardonnay Reserve (0) $18
A light buttery aroma is heightened by honey and mineral flavors. Whispers of vanilla and apricots on wrapped in subtle old nuances. Balanced acidity and lingering buttercream finish make this a great food wine.

Bronze – International Eastern
Silver – Tasters Guild International

‘15 Pinot Grigio (0.3) $15 NEW RELEASE!
This pinot Grigio has light citrus and lemongrass aromas.  Framed by juicy acidity and pear and apple flavors, these notes explode on the palate with a clean refreshing finish.

Bronze – Michigan State Wine Competition

‘14 Riesling (0.4) $16  
Light floral aromas accent fresh crisp notes on this dry Riesling. A bright honey-crisp apple flavor explodes on the palate, finishing with a subtle lime-tone acidity.
Silver – Tasters Guild International

Bronze – Michigan State Wine Competition
Silver – Finger Lakes International 
Silver – Tasters Guild International

15′ Seyval Blanc (0.4) $10 NEW RELEASE!

This crisp, lightly oaked dry white wine has citrus aromas upfront, and a soft, long-lasting finish.

Dry Rosé


Compass Rosé (0.3 ) $14
Crushed strawberry aromas, raspberry and current flavors, and a refreshingly dry finish.

Silver – International Eastern
 Silver – Taster’s Guild International

Dry Red Wines


2013 Pinot Noir (0) $21
Silky smooth Pinot Noir combines aromas of currant and cherry with ripe red fruit flavors. A kiss of oak and vanilla blend with soft round tannins to deliver a clean plastic pinot finish.

Silver – Tasters Guild
Silver – Finger Lakes International
  Bronze – International Eastern

2012 Merlot (0) $20
Fresh fruit aromas combined with velvety tannins and dark berry flavors. Extended barrel aging – 18 months – has softened this big, bold, and well structured wine. Goes well with pizza, ribs and friends!

Silver – Indy International
Bronze – Tasters Guild International
Bronze – International Eastern

2013 Merlot (0) $20  
Medium-bodied and full-flavored, this Merlot delivers just the right amount of oak wrapped in balanced tannins. Ripe fruit flavors with the notes of blackberry and cherry linger nicely on the finish.

 Bronze – Taster’s Guild International

2013 Shiraz (0) $22 
A distinctly Michigan Shiraz, with spicy aromas and flavors of predominantly dark cherry are sustained through the mid-palate and finish.  This Shiraz finishes balanced and long, leaving you wanting more.

Silver – Michigan State Wine Competition

2013 Cabernet Sauvignon Shiraz (0) $22 NEW RELEASE!
This Cabernet Sauvignon and Shiraz blend displays lush chocolate layers with dried dark fruit on the nose, rich sweet cherries on the palate framed by toasty oak and a long earthy finish, with big soft tannins.

2013 Cabernet Franc (0) $23  
Big, red, ripe cherry aromas combined with dark fruit flavors with layered threads of vanilla. The balance of fruit, acid, and structured tannins delivers a long soft-oak driven finish.

Silver – Taster’s Guild International
Silver – Michigan State Wine Competition
Silver – Indy International Wine Competition

2013 Cabernet Sauvignon (0) $23  NEW RELEASE!
This food friendly Cab has subtle oak, red fruit aroma and cherry flavors with fine-grained tannins on the palate.  Medium to full bodied, the wine’s texture lingers on the finish.

Bronze – Finger Lakes International Wine Competition

Semi-Dry White Wines


’14 Kerner (0.8) $16  NEW RELEASE!
A cross of Trollinger and Riesling, has sweet fruity aromas, soft floral and stone fruit flavors, and a crisp finish.
’15 Riesling (1.2) $18  NEW RELEASE!
Aromas of Honey-Crisp apple and pear are concentrated on the palate. Stone fruit sweetened flavors are carried by the fresh acidity of this semi-dry Riesling to a lush and lingering finish.

Silver – Indy International Wine Competition

Grands Lacs Blanc (1.8) $14
This semi-dry Vignoles is lusciously fruity with citrus flavors and a seductively smooth finish.

Gold – Indy International
Silver – International Eastern
Silver – Michigan State

Semi-Dry Reds


Pheasant Run Red (0.75) $12 $10
This perfect table wine offers a lush bed berry aroma with dark cherry and plum flavors and a subtle hint of clove. Fit for any occasion — just add friends!

 Silver – Indy International
 Silver – Tasters Guild International
 Silver – Michigan State

Grands Lacs Rouge (Great Lakes Red) (1.5) $12 $10
Rich butterscotch aromas, wild berry flavors with a hint of vanilla, and a warm savory finish.

Gold – Indy International
Silver – Michigan State

Semi-Sweet White Wines


Lighthouse White (3.5) $9
Excellent table wine — smooth, pear and honey flavors, and a soft finish. Goes well with chicken, fish, or fun!

Silver – Indy International

Silver Beach Sauterne (4.5) $10
Perfectly sweet with a ripe pineapple nose, honey and peach flavors, and notes of dried fruit with a hint of spice.

Double Gold – Michigan State
Silver – International Eastern

Semi-Sweet Red Wines


Lighthouse Red (3.5) $10 
This is a medium-bodied red wine with a slightly sweet berry flavor, similar to an Italian Sangria.

Silver – Michigan State Wine Competition

Ruby Rosé (4.5) $9
Sweet, rich, deep-colored wine with luscious grape and raspberry flavors. Serve chilled before, during, or after dinner.

Silver medal – Michigan State Wine Competition

Specialty Wines


Specialty Dessert Wine

Northern Lights – Late Harvest Vignoles (8) – $24
Strikingly sweet, indulgent, late-harvest Vignoles, with intense flavors of honeyed citrus and green apple and a rich finish.

Gold – Indy International
Bronze – Michigan State

Cherry Wine (9.5) $14 
Spicy cinnamon aromas, with mouthfuls of luscious sweet cherry and a soft undertone of spice, with a sweet, rich finish.

Silver – Michigan State
Silver – Tasters Guild International

Sparkling Wine

Peach Spumante (sweet) $15
A sweet sparkling wine with ripe, juicy peach flavor, and fruity aromas. Perfect for Sunday brunch and girls night out.

Raspberry Spumante (semi-sweet) $15  NEW RELEASE!
A sweet sparkling wine with sweet, juicy raspberry flavor, and fruity aromas. A delightful and refreshing sophisticated drink!

Ice Wines

2013 Snow Moon (22) $30
Nectar-like aromas with pear and honey flavors and a sweet, lingering finish.

Gold – Michigan State
Silver – Indy International

2013 Moon Shadow (21) $80
Strawberry jam and fig aromas with black raspberry, strawberry, and tart cherry flavors. Moon Shadow was the first Cabernet Sauvignon Ice Wine produced in the United States.

Silver – Indy International
Bronze – Michigan State